Dry sparkling Portuguese wine with fine bubbles, clear lemon color and delicate aroma. The aromas of the wine are the result of long-lasting wine aging in bottles with yeast: notes of apple pie, toast, dried fruit. This deliciously balanced wine has a pleasantly refreshing acidity and freshness.



Harvest year: 2011
Wine type: espumante/sparkling wine – Denomination of Controlled Origin (DOC) Douro
Grape varieties: Moscatel Galego Branco

Winemaking: The second fermentation with yeast in bottles started in 2012 and lasted more than 36 months.

Pairs with: molluscs, snacks, lean fish

Volume: 0,75 L

Since 1952 Adega Cooperativa de Favaios was one of the most prestigious wineries in Portugal. With its 550 like-minded collaborators working with the ‘Favaios people’ knowledge, the spirit of cooperativeism has led to the production of the Moscatel Galego Branco variety, making Moscatel de Favaios one of Portugal’s most emblematic wines.